Poppy Seed Chicken

Ingredients
4 servings boiled chicken breast, cut into chunks
16 oz sour cream
1 can cream of chicken soup
1 tube Ritz crackers, crushed
Poppy seeds, as desired

Preparation
Mix chicken, sour cream, soup, and half of crackers in a bowl. Add desired amount of poppy seeds (can be omitted). Spread mixture into glass baking dish. Top with remaining crackers. Cover with foil and bake at 350 until bubbly. Remove foil and leave in oven for 5 minutes or until cracker topping is toasted. Serve with rice.