IngredientsString cheese, cut in half to make two short piecesSlivered almondsCream cheesePreparationUse the flat side of a knife to make knuckle marks on the cheese. Use a knife to shave off just a bit of the cheese at an angle before attaching the almond to make it look more like the tip of a finger. Attach slivered almonds with a dab of cream cheese for the nails.Source: ourbestbites.com
Friday, December 4, 2009
Cheesy Fingers
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