Strawberry Popsicles

Ingredients:
1 lb strawberries, hulled and quartered
2 Tbsp sweetener of choice
1/4 oz package gelatin
1/4 cup water

Preparation:
1. Place the strawberries in a bowl, and add the sweetener. Stir to combine. Allow to sit for 1 hour.

2. After one hour, place the strawberries in a blender, and puree until smooth (taste and add more sweetener if needed).

3. Place the water in a bowl, and sprinkle the gelatin over the water (sit for 1 minute).

4. In a medium saucepan, heat the strawberry puree over medium heat until heated through.

5. Whisk in the gelatin until the mixture is smooth.

6. Remove the mixture from the heat and allow to cool to room temperature before pouring into molds. Freeze.