Ingredients:
1 c mayonnaise
1/2 c sugar
1/2 c golden raisins
2 tsp apple cider vinegar
2 bunches fresh broccoli, chopped fine
1 1/2 c shredded Cheddar cheese
1 apple, peeled and diced
1 Tblsp sunflower seeds
1/4 c pecans, chopped
Preparation:
1. Mix mayo, sugar, raisins, and vinegar together. Put in fridge overnight.
2. The next day, mix remaining ingredients. Pour the mix from the fridge over the broccoli mixture and stir. Chill before serving. Best if left overnight another night in fridge.
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