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Saturday, November 28, 2009

Broccoli Rice Casserole

Ingredients

1 16-oz package chopped broccoli, cooked and drained
1 cup chopped onion, sauteed in butter
1 1/2 to 2 cups cooked rice
1 8-oz jar Cheese Whiz (small jar)
1 10 3/4-oz can cream of mushroom or cream of celery soup

Preparation
Mix together and bake in shallow 2-qt baking dish for 30 minutes at 350 degrees.

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